Interview Q&A
How long have you been in business?
I have been in the Culinary field for 8 years.
What is your primary product or service?
We provide services for weekly meals,private cooking lessons & dinner parties.
How did you first become interested in your line of business? (if owner) - What is your background? (If owner or store manager)
I have always been extremly passionate about cooking, so I decided to turn it into a career.
How do you differentiate yourself from other businesses in your category and area?
When Chef Mercedes puts on A event not only is the meal wonderful, but there is always that extra wow factor !
Which areas do you service?
We service the San Francisco Bay Area